Can you believe it? Thanksgiving is almost here. While 2020 at times has felt like it’s gone on forever, we are almost at the finish line. I think it’s safe to say it’s been a challenging year for any number of reasons, but yet, I think we still have lots to be thankful for. For example, this year is almost over!
Thanksgiving this year will look completely different for most of us. The large family gatherings at home or at a restaurant will not be the same as in years past. But even with social distancing and limiting the number of people that can gather, we can still make Thanksgiving 2020 special and one to remember. I think it’s an opportunity to express, perhaps even more than before, how thankful we are for our families, friends and for what we have.
Let’s check out what some of our favorite Addison restaurants are offering their guests this year.
“This Thanksgiving, relax with family and friends in the casual elegance of Table 13, Addison’s award-winning fine dining and live music venue” – Table 13.
Table 13 will be open from 10:30 a.m. to 8 p.m. on Thanksgiving Day and they will have seating available through 8 p.m. Guests will enjoy live music by Melani Skybell from 11:30 a.m. to 3:30 p.m., and pianist Mike Nicosia from 4 to 8 p.m.
According to a press release by the restaurant, “Table 13’s vintage-inspired, prix fixe Thanksgiving menu will begin with your choice of Lobster Bisque, Seasonal Salad, Caesar Salad, or Table 13 House Salad; followed by Traditional Roasted Turkey Breast, Homemade Cornbread Dressing, Roasted Garlic Mashed Potatoes, Green Beans Amandine, Homemade Gravy, and Cranberry Sauce. Round out the holiday feast with assorted chef-selected Thanksgiving desserts.”
They will also have some of your regular menu favorites as well as $5 Mimosas and Bloody Mary’s. Visit Table 13’s website for more information, reservations, and pricing at Table13Addison.com.
Lawry’s The Prime Rib
“Sit back, relax, and let Lawry’s take care of Thanksgiving Dinner” – Lawry’s The Prime Rib.
Enjoy a delicious feast from Lawry’s The Prime Rib this Thanksgiving at home. Roasted prime ribs of beef roasted turkey with your favorite holiday sides. Sides include creamed corn, creamed spinach, mashed potatoes, gravy, and more! Pick up will be available Nov. 26 from 10 a.m. to 2:30 p.m. For more information, visit their website, www.lawrysonline.com.
Nate’s Seafood and Steakhouse
“Nate’s Cajun Fried Turkeys are back!” said Nate’s Seafood and Steakhouse.
Nate’s has been serving up delicious Cajun Fried Turkeys for over 30 years and they are ready to serve up another round this year. The turkeys are cooked to order and taste amazing! Quantities are limited so make sure to call and place your order soon. They can accommodate large orders and bonus, they will be offering them until the end of the year! Call 972-701-9622 or visit www.natesseafood.com.
Texas de Brazil
“Add a little spark to your thanksgiving tradition” – Texas de Brazil.
Texas de Brazil will be open early and serving their regular menu as well as some of your favorite Thanksgiving Day dishes all day!
Yes, you read that correctly. Enjoy their entire selection of Herb-Marinated Pork Loin, Picanha, Brazilian Sausage, Leg of Lamb, Chicken Breast Wrapped in Bacon, Lamb Chops, Filet Mignon Wrapped in Bacon, Parmesan-Crusted Pork Loin, Garlic Picanha, Braised Beef Ribs, Barbecued Pork Ribs, Parmesan Drumettes, Filet Mignon, Flank Steak, Petite Filet and Lamb Picanha.
Don’t forget about their private dining room, which can be reserved to host your family dinner. They are also offering take-out and delivery if you prefer the feast to come to you. Visit their website for more information, www.texasdebrazil.com.
12 Cuts Brazilian Steakhouse
“Thanksgiving feast with a Brazilian Steakhouse twist!” – 12 Cuts Brazilian Steakhouse.
12 Cuts Brazilian Steakhouse is preparing a special Thanksgiving feast for all of their guests. According to its website, “Thanksgiving feast includes filet mignon and bacon-wrapped turkey. Choice of sides including seasonal roasted vegetables, choice of salads including green beans with citrus. Choice of desserts including traditional Southern Brazilian sweet potato dessert.” Dine-in or take-out is available, visit their website or call (469) 779-7012 to reserve now, www.12cutssteakhouse.com.
Chef Gorji has prepared a very special Thanksgiving take-out menu this year. And, if you purchase two four-course dinners, you can choose a complimentary Brut or Rosé Brut Champagne for your celebration. The takeout menu will be available from noon to 7 p.m. on Thanksgiving Day.
Check out the takeout menu below:
Choice Of Appetizer
- Roasted Garlic and Bulgarian Feta with Pita
- Texas Chili and Yogurt over Grilled Chilled Avocado
Choice Of Salad
- Baby greens and strawberries with Pomegranate Vinaigrette and Roasted Pistachios
- Romaine and Kale Caesar Made Traditionally with Fresh Egg and Marinated White Spanish Anchovies
Choice Of Entrée (All entrees served with grilled vegetables)
- Grilled breast of turkey or bone-in pork chop, langoustine tails with cognac sauce, mashed potatoes, and sour cherries
- Australian sea bass and Texas shrimp with Chablis, barberries, capers, and lime over cauliflower puree studded with English peas
- Petite prime beef tenderloin (28 days wet-aged, all-natural with no hormones or antibiotics) with gnocchi gorgonzola
- Vegetarian Option: 3 cheese spinach lasagna topped with goat cheese, Pomodoro or Arrabbiata Diavolo sauce
Choice Of Dessert
- Strawberries, house-made kefir, Bulgarian feta, tea rusk, and roasted pistachios
- Flourless chocolate cake with raspberries & whipped creme
- House-made kefir cheese, Jordan Valley Medjool date, and pomegranate reduction with sesame wafers
Visit Gorji’s website for more information and reservations, www.chefgorji.com.
This may not be the Thanksgiving we thought we would have this year, but it doesn’t mean we can’t make it special. Through all the challenges of this year, let’s find things to be thankful for and celebrate!